Recipe:

Coles pizza base
Leggo’s passata with Italian herbs
Made with Plants’ dairy-free mozzarella
One portabello mushroom, sliced

Can’t wait to eat it, it smells great!

  • Zahille7@lemmy.worldEnglish
    2·
    4 days ago

    I like to add pepperoni to my frozen pizzas, then I sprinkle some shaved parmesan/asiago mix on top.